The Loop CID and REDI have partnered to develop CoMo Cooks, a shared commercial Kitchen at Mizzou North.
CoMo Cooks will give all cooks a chance to turn their recipes into a business reality, regardless of background, income, or status. The goal is to increase entrepreneurial success by providing accessible, inclusive, and affordable kitchen space for starting and expanding local food-based businesses. Additional support provided by REDI and The Loop CID in the form of business coaching, shared branding, pop-ups and other promotions will help local food entrepreneurs succeed.
The CoMo Cooks project will benefit the community by:
Recognizing that the local community of makers, artisans, crafters, and cooks has a significant impact on our economy, REDI and The Loop CID teamed up to receive one of six national grants designed to help Columbia identify and support local, small-scale manufacturing along the Business Loop Corridor. This shared kitchen was a direct recommendation of that public visioning process and is even more critical today given the impact of COVID-19 on the local economy.
115 Business Loop 70 West