In different times, we'd be inviting the entire community to visit our new shared kitchen and take a tour. Until that day, here's a photo tour of the new space so you can see what we can offer.
Here's a full view of the main kitchen with two cooking bays. The walk-in cooler and freezer runs along the wall and the dish machine has its own niche.
A tilt kettle and plenty of prep space.
Range, griddle, food slicer, and the large walk-in cooler and freezer.
Our baking section includes proofers, convection ovens, 60 qt. mixer, and a wood-topped baking table.
Warmer, ovens, and more prep space.
A full view of the Annie Fisher kitchen. The large size of the kitchen and the three separated cooking bays will allow for easy social distancing.
Char broiler and fryer in the Annie Fisher kitchen.
We have 3 compartment sinks in each cooking bay and many hand washing sinks.
We've established COVID-19 protocols including masks, social distancing, sign in sheets, and other cleaning and disinfecting requirements.
Interested in learning more about the kitchen? Visit www.comocooks.com and fill out the query form to learn more. Let's get cooking!
